The Difference Between Batch, Fed-batch and Continuous Processes - Blog
Microbial Electrosynthesis and Anaerobic Fermentation: An Economic Evaluation for Acetic Acid Production from CO2 and CO | Environmental Science & Technology
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Consider an aerobic fermentation of Saccharomyces | Chegg.com
Development of fermented beverage with water kefir in water-soluble coconut extract (Cocos nucifera L.) with inulin addition - ScienceDirect
Response of microbial community assembly and succession pattern to abiotic factors during the second round of light-flavor Baijiu fermentation - ScienceDirect
Frontiers | Techno-Economic Analysis as a Driver for Optimisation of Cellobiose Lipid Fermentation and Purification
Mild temperature hydrothermal oxidation of anaerobic fermentation filtrate for carbon and nitrogen recovery in a regenerative life support system - ScienceDirect
PDF) COOLING OF ETHANOL FERMENTATION PROCESS USING ABSORPTION CHILLERS
Fermentation | Free Full-Text | Simulation and Performance Analysis of Integrated Gasification–Syngas Fermentation Plant for Lignocellulosic Ethanol Production
Solved Example 8.6 Cooling-coil length in fermenter design A | Chegg.com
Fermentation | Free Full-Text | End-User Software for Efficient Sensor Placement in Jacketed Wine Tanks
Fermentation | Free Full-Text | Physicochemical, Functional, and Technological Properties of Protein Hydrolysates Obtained by Microbial Fermentation of Broiler Chicken Gizzards
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FNet - Fermentor Control Software | LAMBDA
Mixing (process engineering) - Wikipedia
Study on Dissolution Characteristics of Excess Sludge by Low-Temperature Thermal Hydrolysis and Acid Production by Fermentation | ACS Omega
Chilleres in wine production. How to calculate fermentation heat?
Flowsheet of the SFE process, designed by SuperPro Designer 8.5®... | Download Scientific Diagram
Figure 1 from Modelling and temperature control of a wine fermentation process with solar cooling | Semantic Scholar
Heat transfer evaluation for conventional and extractive ethanol fermentations: Saving cooling water - ScienceDirect
Fermentation process optimisation based on ANN and RSM for xylitol production from areca nut husk followed by xylitol crystal characterisation - ScienceDirect
Processes | Free Full-Text | A Critical Evaluation of Recent Studies on Packed-Bed Bioreactors for Solid-State Fermentation
Counting Yeast Cells for Brewing and Wine Industries Can Be Facilitated by the Scepter™ 2.0 Handheld Automated Cell Counter
Optimization of immobilized Lactobacillus pentosus cell fermentation for lactic acid production | Bioresources and Bioprocessing | Full Text
SIAM industrial fermentation software | LAMBDA
New technoeconomic analysis calculator takes guesswork out of bioprocess development : The Daily Digest
Fermentation | Free Full-Text | New Online Monitoring Approaches to Describe and Understand the Kinetics of Acetaldehyde Concentration during Wine Alcoholic Fermentation: Access to Production Balances
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